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Lemon Pistachio Cupcakes

Kimberly @ A Night Owl
  • 43 minutes
  • Serves 24

INGREDIENTS

3

Eggs, large

1

box White cake mix

1/3 cup

White sugar

1/3 cup

Vegetable oil

1

package Naturebox lemon pucker pistachios

2 cups

Heavy cream

2 3.4 ounce packages

Pistachio pudding, instant

1 1/4 cups

Water