INGREDIENTS
50 gs
flour
50 gs
potato starch
4
eggs
40 gs
cocoa powder
1/2 tsp
baking powder
150 gs
sugar
75 gs
egg whites
150 gs
sugar
1 pinch
salt
120 gs
egg whites
200 gs
sugar
360 gs
butter
1
seeds from vanilla pod
1 tbsp
milk
2 tbsp
coffee
200 gs
blueberry jam
30 mls
water
1 tsp
lemon juice
80 gs
chocolate
60 mls
heavy cream