INGREDIENTS
16 ozs
picante sauce
1/2 cup
mayonnaise
1 cup
cream
1 1/4 tsp
garlic powder
1 1/2 tsp
ground cumin
3/4 tsp
chili powder
1 1/4 tsp
salt
1 tsp
lime juice
16 ozs
rotini pasta al dente according to package directions
15 ozs
black beans
15 ozs
corn
1/4 cup
bell pepper
1/4 cup
bell pepper
1 serving
cilantro optional as a garnish