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Cinnamon Cake With Apple Rosemary Buttercream

www.sugaretal.com
  • minutes
  • Serves 8

INGREDIENTS

175 gs

butter

1 3/4 cups

caster sugar

1 tbsp

orange rind

3

eggs

1 3/4 cups

flour

3/4 cup

self-raising flour

1/4 tsp

bicarbonate of soda

2 tsp

ground cinnamon

3/4 cup

milk

1 serving

apple roserary swiss meringue buttercream

1 serving

apple chips to decorate

1 sprigs

rosemary to decorate