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Copycat Maggiano's Salad

By Renee Whiting
  • 15 minutes
  • Serves

INGREDIENTS

1

package Prosciutto, thin

2 tsp

Garlic

5 cups

Iceberg or romaine lettuce

1 tsp

Oregano, dried

1

Red onion, small

1 tbsp

Dijon mustard

1

Black pepper, Freshly ground

1 1/2 tsp

Kosher salt

1 tbsp

White sugar

1 cup

Olive oil, light

1/4 cup

Olive oil

1/3 cup

Red wine vinegar

3 oz

Gorgonzola cheese

1/2 cup

Water