INGREDIENTS
4 cups
all-purpose flour
2 1/4 tsp
(1 package, 7 grams) active-dry yeast
1 tsp
coarse salt
1 tbsp
fresh herbs, finely chopped or 1 teaspoon dried herbs (optional)
1 clove
garlic, minced or 1 teaspoon garlic powder (optional)
1 cup
water
1/3 cup
olive oil
1 tbsp
honey