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Gluten Free Ricotta Gnocchi with Quick Tomato Sauce

simplygluten-free.com
  • 70 minutes
  • Serves 6

INGREDIENTS

2 cups

ricotta cheese ricotta cheese

1 cup

parmesan cheese

2 larges

eggs eggs

1 serving

sea salt

1/8 tsp

nutmeg nutmeg

1/4

flour cup potato starch

2 tsp

olive oil olive oil

1 small

onion onion

1 pinch

pepper flakespinch pepper flakes

2 cloves

garlic garlic

35 oz

canned tomatoes

6

basil leaves basil leaves

1 serving

sea salt

1 serving

pepperblack pepper