Favoreats
Favoreats LLC
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INGREDIENTS
2 tsp
xanthan gum
1/4 tsp
sea salt
1 tsp
onion
1/2 tsp
garlic powder
2 tsp
thyme
2 tsp
basil
1 1/4 cups
warm water
1 pinch
a of sugar
4 tbsp
extra virgin olive oil
1 tbsp
agave nectar
1/2 tsp
lemon juice
1
egg whisked
1 serving
stir to combine. the dough should be sticky- it doesn't really feel like typical wheat bread dough
Scoops
more like a muffin batter the dough into a 9-inch
1 serving
cornmeal. using wet hands pat and shape the dough into a rounded loaf. sprinkle
1 serving
place the pan into the warm oven and allow it to rest and rise
1
turn on the oven degrees f. set the timer
1 can
remove from the pan as soons you and cool it on a wire rack.
1 serving
minutes. keep an eye on it
350
degrees f
1 serving
source: glutenfreegoddess.blogspot.com