INGREDIENTS
1 lb
ground turkey
1 1/2 cups
onion
6 cups
cabbage into big pieces
1 cup
water
15 ozs
tomato sauce
2
cans petite tomatoes
2
beef bouillon cubes
2 tbsp
worcestershire sauce
2 tsp
garlic
2 tbsp
brown sugar
1/2 tsp
celery salt
1/2 tsp
pepper
2 tbsp
parsley flakes
1/2 tsp
salt
2 cups
rice