INGREDIENTS
1 serving
chestnut stuffing gf scd
1200 gs
chestnuts
4
tblsps almond milk
1
tblsp honey
30 gs
parsley
1/4 tsp
ground nutmeg
1 serving
sea salt and pepper
1 serving
butter
1 serving
wash the chestnuts
1 serving
place in a pan and cover
1 serving
bring to the boil then simmer
1 C
vegan alternative onto the top of the stuffing and cook