How To Cook With Beef Tallow

beef

rendering suet into tallow

start

dice everything into a half-inch square and put it all in a deep pan

the one in the pictures is an pan. three pounds of suet filled this pan two inches deep

fill the pan

if you compare the photo above to the previous one you might think it looks much more than “barely covered”. you would be right. suet floats. fill slowly and pay attention

half-minute in the microwave up the edge of the tallow just enough to slip out of the bowls

cooking

set up the stovetop so that you don't have to reach across the oil

you don't want to be reaching across the pan when the tempura pops

while the oil is still

carefully pour all the oil through the paper towel

remove the colander and let it drip into the bowl …

… then lift the paper towel out by the corners and let that drip into the bowl also

let the tallow cool until it is and

how to cook

april 16

so

re-using tallow

… than like this

filtering and storing

there are probably some plastic colanders that would stand up to this

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