INGREDIENTS
1 serving
very cranberry time of year
1 serving
recipe: cranberry pâte de fruits
1 serving
sugar
1 square
line a pan
1 slice
lemon and remove seeds
1 serving
place cranberries and lemon in a food processor
1 serving
add water
1 serving
put the purée and sugar in a saucepan
1 serving
when the purée reaches temperature
1 serving
pour it into the pan and let it cool to
1 serving
let on a cooling rack
1 serving
roll in sugar
1 serving
little goes a long way
1 serving
cranberry pâte de fruits
1 serving
[print recipe]
1 serving
based on this recipe
1 small
lemon
12 ozs
cranberries
1/4 cup
water
2 1/2 cups
sugar
2 pkgs
certo liquid pectin
1 serving
more goodness from the use real butter archives
1 serving
apple cranberry
1 serving
cranberry nut dessert
1 serving
cranberry sorbet
1 serving
then line
1 serving
puréed
1 serving
once
1 serving
share the love
43
november 20th
1 serving
filed under confections