INGREDIENTS
1 serving
berry tart
2 cups
almonds
1 cup
medjool dates
1 tbsp
coconut oil
1 pinch
sea salt
1 cup
cashews
1/4 cup
water
1/4 cup
orange juice
3 tbsp
coconut nectar
3/4 cup
coconut butter
1 tsp
non-alcoholic vanilla
1/2 tsp
almond flavoring
1 serving
strawberries
1 serving
raspberries
1 serving
blackberries
1 serving
blueberries
1 serving
watermelon sorbet
1 serving
strawberry coconut ice cream
1 serving
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