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Beef and Bean Taco Salad- Lunch Version

Kim, Once A Month Meals
  • 16 minutes
  • Serves 6

INGREDIENTS

1/2 lb

Ground Beef

1/2 cup

dice Onion

2 tsp

mince Garlic, Cloves

1 tsp

Cumin

1/2 tsp

Chili Powder

1 1/2 cups

cook Black Beans, Dried

1 cup

Corn, Frozen

10 oz

Diced Tomatoes with Green Chiles

1/4 cup

chop Cilantro, Fresh

⅛ teaspoons Salt

⅛ teaspoons Black Pepper

12 cups

Lettuce, Salad Mix