INGREDIENTS
1 serving
zucchini pasta
1 serving
zucchini
1 serving
extra-lean ground beef
1 Jar
marinara sauce low in sodium and sugar
1
using an asian spiral r
2
prepare your meatballs as you ordinarily would
3
heat the sauce
4
spoon the sauce over the zucchini pasta. the heat of the meatballs and sauce will gently steam the zucchini to a perfect texture