INGREDIENTS
2 larges
orange kumara
1/4 cup
coconut cream
1 tbsp
thai curry paste
1/3 cup
smooth peanut butter
1/3 cup
water
2 tbsps
lime juice
1 tbsp
soy sauce if not
1/2 tbsp
coconut sugar
1 clove
garlic or
1/2 tbsp
ginger
1/4 tsp
chilli flakes optional
1
carrot
1
spring onion
1 handful
of coriander
1/4 cup
roasted peanuts
1
chilli