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Favoreats LLC

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Lemon Dill Salmon

Cooking with Points
  • 20 minutes
  • Serves 4

INGREDIENTS

4

salmon filets, skin on (roughly 6-8 ounces each)

1/2 tsp

Kosher salt

1/4 tsp

coarse ground black pepper

1 tbsp

extra virgin olive oil

1/2

lemon, zested

1/4 cup

chopped dill

1/4 cup

chopped parsley