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Slow Cooker Brown Sugar Balsamic Glazed Pork

Alyssa Rivers, The Recipe Critic
  • 380 minutes
  • Serves 6

INGREDIENTS

2 lb

Pork tenderloin

1 tsp

salt

1/2 tsp

coarse pepper

1 tsp

minced garlic

1/2 cup

Water

1 cup

Brown sugar

1 tbsp

Cornstarch

1/2 cup

Balsamic Vinegar

1/2 cup

Water

4 tbsp

Soy sauce