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Pumpkin Bars with Cream Cheese Frosting

frances n.
  • 0 minutes
  • Serves

INGREDIENTS

1 15 ounce can

Pumpkin

4

Eggs

1/2 cup

Butter or margarine

2 cups

All-purpose flour

2 tsp

Baking powder

1 tsp

Baking soda

2 tsp

Cinnamon, ground

2 cups

Confectioners' sugar

1 2/3 cups

Granulated sugar

1 tsp

Salt

1 tsp

Vanilla extract

1 cup

Vegetable oil

1 8 ounce package

Cream cheese