INGREDIENTS
1 lb
Ground turkey, lean
1 cup
Onion
1
Egg
2 cups
Chicken broth, fat-free
1 tsp
Balsamic vinegar
1/3 cup
Oats
1 tsp
Black pepper
2 tbsp
Flour
1 tsp
Kosher or sea salt
1/3 cup
Vegetable or tomato juice
2 tbsp
Butter, pure
1 cup
White mushrooms pieces or slices