Favoreats
Favoreats LLC
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INGREDIENTS
1 serving
caramel apples
1 serving
caramel apples
1 serving
caramel apples
8 larges
granny smith apples
1 lb
brown sugar
1 cup
butter
1/4 tsp
salt
1 cup
corn syrup
14 ozs
condensed milk
1 tsp
vanilla
1 serving
wash apples and remove stems
1 serving
if apples have wax coating on them
1 stick
this will allow the caramel to better
1 serving
insert wooden skewers into each apple
1 serving
melt butter in saucepan over heat
1 serving
add the sugar
1 serving
slowly pour in the condensed milk and stir to combine
1 serving
continue cooking over heat
245
until caramel reaches on a candy thermometer
1 serving
remove from heat and stir in the vanilla
1 serving
dip each apple into the caramel and turn slowly to coat evenly
1 serving
allow excess caramel to drip back into pan
1 sheet
place apples on cookie lined
1 serving
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1 serving
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1 serving
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1 serving
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1 serving
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1 serving
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1 serving
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1 serving
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1 serving
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1 serving
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1 serving
banana crumb muffins
1 serving
strawberry banana oatmeal brûlée
1 serving
beef & pork
1 serving
breakfast/brunch
1 serving
brownies and bars
1 serving
chicken & fish
1 serving
chicken & fish
1 serving
cookies
1 serving
dinner
1 serving
easter
1 serving
fruit
1 serving
halloween
1 serving
party food
1 serving
pasta
1 serving
sandwiches and burgers
1 serving
vegetables/side dishes
1 serving
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1 serving
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1 serving
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1 serving
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1 serving
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1 serving
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1 serving
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1 serving
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posted by allie
1 serving
wooden skewer
1 serving
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1 serving
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1 serving
filed under: desserts
1 serving
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1 serving
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1 serving
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1 serving
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1 serving
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1 serving
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1 serving
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1 serving
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1 serving
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1 serving
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1 serving
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1 serving
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1 serving
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1 serving
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1 serving
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1 serving
snacks
1 serving
soups and stews
1 serving
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1 serving
valentine's day
1 serving
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1 serving
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1 serving
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1 serving
appetizers
1 serving
christmas
1 serving
desserts
1 serving
holiday
1 serving
gifts
1 serving
independence day
1 serving
kid's menu
1 serving
salads
1 serving
snacks
1 serving
soups and stews
1 serving
thanksgiving
1 serving
valentine's day
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