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Shredded Beef Enchiladas: Crock Pot Dinner

Kate
  • 550 minutes
  • Serves 6

INGREDIENTS

1 lb

stew beef

1

large can red enchilada sauce

2

beef bouillon cubes

1/2 can

refried beans

3 cups

cheese

6

burrito size tortillas

** may add can diced green chilies for spice.