INGREDIENTS
1/2 cup
butter
1/2 cup
shortening
2 cups
sugar
5
eggs, separated
1 tsp
vanilla extract
1/2 tsp
salt
2 cups
all-purpose flour
1 cup
buttermilk
1 cup
sweetened, flaked coconut
12 oz
cream cheese
3/4 cup
butter
1 1/2 tsp
vanilla
6 cups
powdered sugar
2 tbsp
cream
1 cup
chopped pecans
1/2 cup
sweetened, flaked coconut