Aloha Casserole

INGREDIENTS

2 1/2

lbs boneless, skinless chicken thighs, cut into bite sized pieces (use kitchen shears, y’all)

1 lb

deli ham, diced

1 can

pineapple tidbits in juice, UNDRAINED

150 g

red bell pepper (one large), diced

100 g

onion (one medium), diced

1 tbsp

garlic, minced

1/2 cup

shredded mozzarella

1/4 cup

maple syrup

1/2 cup

low sodium soy sauce (or tamari)

2 tbsp

Better Than Bouillon chicken base (or 2 chicken bouillon cubes or 2 tsp granules)

salt & pepper