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Favoreats

Favoreats LLC

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Pumpkin Bars with Vanilla Frosting (Paleo and gluten-free )

www.frugallivingnw.com
  • minutes
  • Serves

INGREDIENTS

2

eggs

1 cup

pumpkin puree

3/4 cup

honey

1/2 cup

coconut oil

1 t

vanilla extract

1 cup

almond flour

1/4 cup

tapioca starch

1 1/2 ts

pumpkin pie spice

1/2 t

salt

1 t

baking powder