INGREDIENTS
2 cups
i bake once a week and every saturday morning i have of discarded starter that needs to be used up
2 cups
sourdough starter
1 tbsp
butter
2 tbsps
maple syrup
1/2 tsp
salt
1/2 tsp
baking soda
1/2 tsp
baking powder
2 tbsps
milk
1/3
heat a griddle pan on high heat. lower the heat to high. drop a a cup of batter in the pan and let it browns. flip it over to the other side and let it brown. remove from the pan
1 serving
repeat
1 serving
you could add chocolate chips to the batter.
1 serving
you will need