INGREDIENTS
2
Apples
1/2 cup
Brown sugar, packed light
2 tbsp
Brown sugar
1 1/4 tsp
Cinnamon
3 1/2 cups
Flour
1/4 cup
Granulated sugar
1 tbsp
Instant yeast
2 cups
Powdered sugar
1/2 tsp
Salt
1/4 tsp
Vanilla
1 tbsp
Vegetable oil
7 tbsp
Butter
1/3 cup
Milk
1 cup
Water