INGREDIENTS
1/2 tsp
baking powder
1 tsp
baking soda
1 cup
brown sugar
1 cup
butter
1 cup
chocolate chips
2 cups
chocolate hazelnut spread
1 tsp
coffee extract
2
eggs
2 1/2 cups
flour
1 cup
granulated sugar
1/2 cup
hazelnuts
1/2 tsp
salt
1 tbsp
unsweetened cocoa powder
1 tsp
vanilla extract