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Ham Croissant Breakfast Casserole

cookingwithjanica.com
  • 545 minutes
  • Serves 4

INGREDIENTS

6

regular size croissants

10 oz

ham

6 ozs

cheese

6

eggs

1 cup

half & half

1 tbsp

ground mustard

2 tbsp

honey

1/2 tsp

salt

1/2 tsp

pepper