INGREDIENTS
1 serving
cauliflower
1 serving
broccoli
1 serving
mushrooms
1 serving
green beans
1 serving
asparagus
1 serving
bok choy
1 serving
leek
1 serving
spinach & leafy vegetables
1 serving
avocado
1 serving
zucchini
1 serving
eggplant
1 serving
radish
1 serving
cabbage
1 serving
brussels sprouts