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Fajita Quesadillas

Christy Denney, The Girl Who Ate Everything
  • 30 minutes
  • Serves 8

INGREDIENTS

2 Tablespoons

canola oil

1/2

bell pepper

1/2

bell pepper

1/2

onion

1 1/2 tbsp

old el paso fajita seasoning mix

2 tbsp

butter

8

burrito sized flour tortillas

2 cups

mexican cheese

1 serving

toppings: cream