INGREDIENTS
12 oz
spaghetti
1 lb
shrimp
3 tsp
cornstarch
1/4 tsp
pepper flakes
1/8 tsp
cayenne pepper
1 tsp
kosher salt
1/2 tsp
pepper
1/3 cup
golden balsamic vinegar
2 cups
orange juice
6 cloves
garlic
1 tbsp
olive oil
2 tbsp
butter
1/4 cup
parsley