Favoreats
Favoreats LLC
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INGREDIENTS
1 Ribs
short in cabernet sauce
3 1/2 lbs
beef chuck short ribs
2
shallots
3 stalks
celery
2 tbsps
vegetable oil
2 1/2 cups
barefoot cabernet sauvignon
1 cup
beef broth
3 tbsps
brown sugar
2 tbsps
tomato paste
1 1/2 tbsps
all purpose flour
1 1/2 tsps
salt
1 tsp
pepper