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Old Fashioned Doughnuts with Salted Caramel Glaze

Sarah Coates
  • minutes
  • Serves 8 to 10

INGREDIENTS

1

Egg

1 tsp

Vanilla bean paste

1 tsp

Baking powder

1 1/3 cups

Castor sugar

1/2 cup

Icing sugar

1/2 tsp

Nutmeg

1 1/2 cups

Plain flour

1 pinch

Salt

1

Sea salt

1

Flavourless oil

4 tbsp

Butter

1/3 cup

Buttermilk

1/3 cup

Thickened cream