Favoreats
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INGREDIENTS
1 serving
the main reason santa is so jolly is because he knows where all the bad girls live
1 serving
as our country is “girt by sea”
1 serving
christmas party at home
2012
dinner table setting
1 serving
unlike last year's 1970s retro christmas party
2012
dinner table setting
2012
turkey flat rose
2012
a turkey flat rose is and an absolute delight as a pre-dinner drink. it is a perfect complement
2004
bloodwood shiraz
1 serving
australian tiger prawns
1 serving
christmas in sydney is not the same without prawns
1 serving
the sydney fish market opens
1 serving
mayonnaise is but my favourite dipping sauce
1 serving
orange and cos lettuce salad
1 serving
christmas this year has been cool unlike some years where the weather is and humid. after all
1 serving
an orange and cos lettuce salad is and the slightly tangy cider vinaigrette dressing is delicious in whetting the appetite
1 serving
christmas ham
1 serving
unlike last year's fig and brandy glazed leg ham
1 serving
succulent and glazed ham
1 serving
raspberries on a raspberry christmas trifle
1 serving
raspberry christmas trifle
1 serving
pea and ham soup from christmas ham
1 serving
the leg ham and bones are
1 serving
i always look forward to cooking this pot of soup the very next day
1 serving
gently simmer the bone
1 can
tip: if you have a hangover from over-indulging during christmas
2012
christmas tree
1 serving
ellen and louie's party
2010
section 400 pinot noir
1 serving
i always look forward to pot-luck dinners because our multicultural society means that each pot-luck dinner will invariably be a melting pot of wonderful and diverse cuisines
1 serving
sauteeing prawns shells
1 serving
slicing salmon fillets
1 serving
our contribution to this pot-luck dinner is a grilled barramundi which mysaucepan seasoned at home to be on the bbq at ellen's place
1 serving
preparing vietnamese rice paper rolls
1 serving
vietnamese rice paper rolls
1 serving
check out these home-made vietnamese rice paper rolls. i'm not sure if i have even seen such ones at vietnamese restaurants in town
1 serving
deep fried spring rolls
1 leaf
banana parcels of john dory grilling on the bbq
1 serving
grilled john dory in banana
1 leaf
in this thai inspired dish
1 serving
there is so much food
1 serving
braised pork belly
1 serving
chris' braised pork belly
2012
christmas feasts
2013
posted on january 3
1 serving
goerge carlin
1 serving
o
1 serving
warmest wishes
1 serving
chopinand & mysaucepan
1 serving
o
1 slice
is moist and tender
1 serving
o
1 serving
our friends ellen and louie invited us to their place
1 serving
mysaucepan preparing barramundi
1 serving
while the pots are simmering
1 leaf
not to be outdone by the kitchen that is now firing on all cylinders