INGREDIENTS
4 cups
flour 1 pound
2 cups
semolina flour
3 tsp
saf
3 tsp
kosher salt
4 tbsp
non-diastatic malt powder
4 tbsp
extra virgin olive oil
2 cups
water 16 ounces
1
egg
1 serving
sesame seeds
1 serving
poppy seeds
1 serving
onion flakes dehydrated
1 serving
garlic flakes dehydrated
1 serving
coarse salt