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Ground Turkey White Bean Kale Soup

Primavera Kitchen
  • 30 minutes
  • Serves 6

INGREDIENTS

1 lb

Ground turkey

2

Bay leaves

1 19 ounce can

Cannellini beans, white

2

Carrots, large

2 cloves

Garlic

1 cup

Kale

1 cup

Onion

1

Turnip

6 cups

Chicken stock, low-sodium

1

Kosher salt and freshly ground black pepper

2 tbsp

Olive oil