INGREDIENTS
1 serving
twice roasted maple harissa sweet potatoes
1 serving
twice roasted maple harissa sweet potatoes
2 media
sweet potatoes
2 tbsp
harissa paste
4 tbsp
extra virgin olive oil
2 tbsp
maple syrup
1/4 tsp
salt
1 cup
coconut milk yogurt
1 serving
sesame seeds and parsley to garnish
1 sheets
preheat the oven to 400°f. wrap the sweet potatoes in foil and place on a rimmed baking . roast
1 serving
remove from the oven
1 sheet
turn up the oven to 450°f. line a rimmed baking
1 serving
in a bowl combine the harissa paste
1 pieces sheets
when cool enough to handle
1 serving
roast
1 serving
spread the yogurt on a plate
1 T
prin recipe
1 serving
procedure
2017
posted on november 8
1 serving
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1 serving
1 serving