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Crockpot Green Chile Chicken Enchilada Soup

Chelsea's Messy Apron
  • 10 minutes
  • Serves 6

INGREDIENTS

1 can

green enchilada sauce

1 can

white beans

2 cans

black beans

1 lb

boneless skinless chicken thighs (or breasts)

2 cans

EACH) diced fire-roasted green chiles

1 can

diced tomatoes (optional)

4 tsp

ground chili powder

1 tbsp

ground cumin

3/4 tsp

paprika

1 tsp

salt

1/4 tsp

pepper

2 tbsp

fresh cilantro (optional)

2 cups

chicken broth or stock

1

package (8 ounces) cream cheese (softened)

Pick your favorite add-ins: pepper-jack cheese, sour cream, fresh lime, additional cilantro


NOTES

  • 3 pts per serving w/4 oz cream cheese

    Lindsay L • 2020-08-25

  • This soup is so easy and soooo delish. The whole family loved it.

    Dayna Powell • 2019-01-24

23 people Recommend This Recipe