INGREDIENTS
1 serving
egg and cheese tartlets
1 serving
egg and cheese tartlettes
1 sheet
puff pastry dough
1/2 cup
cheddar cheese
1/2 cup
gruyere cheese
1/3 cup
crème fraîche
1/4 cup
spinach
1 tbsp
shallot
4
eggs
1 serving
vegetable oil
1 serving
salt and pepper
1 serving
scallions
2012
january 4
2012
hope your is going so far
4
servings: tarts