Favoreats
Favoreats LLC
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INGREDIENTS
2 lb
brussels sprouts, trimmed of outer leaves and sliced in half
Salt
2 oz
pancetta, diced
1 tbsp
butter
3
shallots, peeled, halved, and sliced
2 tbsp
all purpose flour
1 3/4 cups
whole milk
Scant pinch of freshly ground nutmeg
Thyme leaves from 2 sprigs of thyme or 1/2 teaspoon dry thyme
4 oz
grated Gruyere cheese, divided 3 ounces and 1 ounce