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Lobster Fondue Red Lobster Copycat

startnover
  • 25 minutes
  • Serves 4 to 6

INGREDIENTS

1/4 lb

Broil lobster tails

2 tbsp

Parsley, fresh

1/2 tsp

Cayenne pepper

1/2 tsp

Paprika

1/2 cup

Red pepper, sweet

1

loaf Sourdough french bread, round

1/2 cup

Milk

16 oz

Velveeta cheese