Favoreats
Favoreats LLC
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INGREDIENTS
12 oz
Andouille sausage, fully cooked
1 lb
Shrimp, large
4
pieces Corn, frozen mini on the cob
1
Lemon
1/4 cup
Parsley, fresh leaves
1 lb
Red potatoes, small
2 tsp
Old bay seasoning
2 tsp
Oil