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Low Carb Stuffed Zucchini Boats for Breakfast (Gluten-Free)

www.momcanihavethat.com
  • 30 minutes
  • Serves

INGREDIENTS

16 oz

magda squash 2-3 squashes

2 oz

onion

1 oz

bell pepper

1 clove

garlic

8 oz

sausage i used jimmy dean regular

1/4 tsp

thyme

1/8 tsp

sage

2 tbsp

butter

4 larges

eggs

4 oz

cheddar cheese

1/2 cup

salsa

1 serving

salt and pepper