INGREDIENTS
1 serving
brisket would be great
1 serving
kind of weak sauce
1 serving
weak sauce
1 serving
gal
1 serving
above and beyond how much extra beer money this recipe will afford
1 can
you
1 serving
corn
1 serving
lot of buttermilk
1 serving
this
1 serving
as far as the butter amount goes
1 serving
easy
1/2 cup
butter
1 serving
pan)
1 cup
cornmeal
1/2 tsp
salt
1 pinch
cayenne
3 tbsp
honey
2 larges
eggs
1 1/2 cups
buttermilk
1 cup
self-rising flour
1
to make your own you self-rising flour
1 cup
flour
1 serving
salt
Ribs
what to bring to a cookout is always a tough call or
1 bag
the other end of the spectrum
1 l
in fact
1 serving
option. this stuff is very inexpensive to make
1 serving
last thing anyone will be thinking as they eat
1 serving
according to plan
1 serving
every once in a while it would be nice to show up
1 cup
if you do
1 tbsp
1 serving
i decided to melt the stick. it was borderline too much
1 serving
that in mind if you don't want it too rich
1 serving
let you experiment and figure things out. either way
400
bake at f
1 serving
comes out clean