INGREDIENTS
2 tbsp
add some pie filling to the wrapper to each one. using your fingers wet all of the edges of the wrapper
1 serving
fold over the top of the wrapper and the sides
1 serving
roll in jelly roll fashion and wet the final edges
1 1/2 inches
so of oil in a deep skillet to 350°. fry 2 -3 at a time
1 serving
but not right out of the oil! we don't want anyone to burn the roof of their mouth