INGREDIENTS
10 ozs
cream of mushroom soup
10 ozs
condensed cream of chicken soup
3/4 cup
cream
1 cup
gruyere cheese
1/4 cup
mayonnaise
1 tsp
curry powder
1/2 cup
chicken broth
1/2
juice of lemon
20 ozs
broccoli
6 cups
chicken
1 cup
cheddar cheese
1 cup
butter crackers
2 tbsp
butter
1 serving
kosher salt
1 serving
pepper
1 stick
non spray