INGREDIENTS
3 6 oz cans
Tomato paste
1 lb
Hamburger Meat
4 cloves
Garlic
2 tsps
Basil
2 tsps
Oregano
2 tsps
Thyme
2 cups
Water
NOTES
The longer the sauce can cook the better the flavor.
We eyeball the dry herbs so may need to adjust to personal taste.
You can add more water if you like a thinner sauce.
Freezes well.
Ashli Morris • 2020-10-01