INGREDIENTS
1 tbsp
coconut oil
3
carrots
1 medium
onion
3 cloves
garlic
1 1/2 tsps
curry powder
1 tsp
cumin
1/2 tsp
turmeric
1/2 tsp
paprika
1 1/2 cups
green lentils
1 cup
strained tomatoes
900 mls
chicken broth
2 cups
water
2
chicken breasts
1/2 tsp
sea salt
1 can
coconut milk
1 cup
peas