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Israeli Couscous with Roasted Red Pepper

www.joyofkosher.com
  • 27 minutes
  • Serves 6

INGREDIENTS

1 serving

extra virgin olive oil

1 medium

onion

3 cloves

garlic

1 1/2 cups

israeli couscous

1 cup

vegetable broth

1/4 cup

pine nuts

1

roasted pepper

2 tbsp

parsley

1

juice of lemon

1 serving

kosher salt

1 serving

pepper